SPICED APPLE CHUTNEY
to eat with cheese and crackers
SWEET TEETH
I wanted to put out something alongside my Cheesy Checkerboards, and thought what better than something with a bit of warming spice, a good amount of sweetness, and some sourness to balance out the salty cookies?
Well, here it is my Spiced Apple Chutney! Perfect for any cheeseboard, the granny smiths bring a delightful tartness, while cinnamon, nutmeg, and clove warm the palette!
THE RECIPE
SPICED APPLE CHUTNEY
makes one 16-ounce jar of chutney
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